1210 red eggs

(not just) another french restaurant with poulet as its specialty

french onion soup

saucisson - garlic chicken sausages

escargot

cheeken salad with granny smith and raisins

salad de paris - like the pine nuts & cranberries, not the olives

poulet roti (drumroll) - roasted, with mushrooms in cream & chardonnay sauce

ox tail - pressure cooked in red wine sauce

lamb shank - really really tender

chicken in croissant with fig marmalade

happieee birthday daddyyy (:

the patissier's passionfruit meringue - passion fruit mousse, fresh mangoes and strawberries

caramelised apple tart with vanilla i-scream

tiramisu in a jar!

(credits to aimakan)